1 KG PAILS

Crunchy, savoury, Organic Culture’s organic pickles are a delicious addition to any meal or great on its own. Exploding in a symphony of flavours, once you bite into our pickles, your taste buds will be taken on a journey through traditional Polish and Turkish recipes.

Time honoured traditions in fermenting foods were handed down in our families from generation to generation. Today we continue their legacy by farming our own organic cucumbers and transforming them into the highest quality fermented pickles.

To buy the 1 kg pails of our Organic Dill Pickles, simply visit Our Locations page to see the list of all our retailers and distributors.

BALI’S BEST

DILL PICKLES

4.5 KG PAILS

Our 4.5 kg pails are used by some of the top restaurants and hotels around Bali, Gili Air, and Gili Trawangan. The demand for organic ferments has increased with proven health benefits being reported daily. Menu’s that offer organic foods speak directly to consumers’ needs, who want healthy and delicious real food. Our Organic Culture makes this affordable with our 4.5 kg pails.

You can serve our pickles with starters and mains, with grilled veggies or tempeh, with burgers, meats and seafoods or on their own. The brine is great as a marinade and the left over spices are superb when used as a seasoning rub for meats. And if you return our plastic pails back to us, we will even upcycle them.

To buy the 4.5 kilogram pails of our Organic Dill Pickles, simply visit Our Locations page to see the list of all our retailers and distributors.

ALSO AVAILABLE IN

WHOLESALE SIZE

Exec. Chef, Patrick Callarec    Ayana Resort & Spa, Bali

“The quality is great! The pickles are simply the best!”

Exec. Chef, Nengah Suradnya    Element Restaurant, Bali

“Honestly it’s the best flavour of pickles I’ve ever tried!”

Certified

non-GMO Organic

Fermented

Dill
Pickles

Wholesale

LARGE
ORDERS

Reliable

International Distribution